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artisan gelato
gelato for catering
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labo m
labo 8 12 e
quartetto
soft
pastry
high capacity soft, shake production, combined unit
whipped cream
LABO 8 12 E

LABO 8 12 E is a compact countertop batch freezer designed for catering and restaurants. It is a professional machine that produces excellent gourmet ice cream and delicious fruit sherbets.

product info
technical data
spec sheet

MODEL LABO 8 12 E
Hourly production | Kg. 8 / 12
Hourly production | Litres 11 / 17
Quantity per batch | Min L. 1.2
Quantity per batch | Max L 2.5
Beater motor | Speed 1
Electrical Specifications | Volt 220
Electrical Specifications | Cycles 50
Electrical Specifications | Phases 1
Power | KW 1.8
Condenser | - Air
Dimensions at the base L x P x H | cm 36.5x71.5x66
Net weight | Kg 94

LABO 8 12 E


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