Efficient
Fundamental
High performance
Produce Soft Serve Gelato, Ice Creams, Sorbets, Frozen Yogurt and Custom shape Gelato
Performance and Quality
Star Door
Hard-O-Tronic®: The electronic control system that allows you to change the consistency of the Soft Serve in a simple and fast way.
Choice of MIX FEEDING SYSTEM (Submerged Pump or Gravity)
BEATER Choice
Direct expansion cylinder
Download the catalogue to discover which optional settings are compatible.
Convenience
Tank Agitator
Adjustable dispensing speed
Self Closing
Pinless Aluminum levers
Scan the QR Code on the front of the machine to access the most up to date equipment information: Instruction Manual, Carpi Care kit & Carpi Clean kit.
Savings
New high-performance electric gearmotors and condensers
Choice of COOLING (Water cooled machine or Air cooled machine)
Safety
More operational safety and more control during production
Hygiene
Easy cleaning, guaranteed hygiene
| Technical Characteristics | |
|---|---|
| flavour | 1 |
| Mix Delivery System | Pump or Gravity |
| Cylinder Capacity | |
| lt | 1,75 |
| Tank Capacity | |
| min. lt | 13 |
| Hourly production | |
| 75 gr portions | 310 for the Pump model, 265 for the Gravity model (production capacity depends on the mix used and the room temperature). |
| Electrical | |
| Cooling System | Air, water optional |
| Hz | 50* |
| Ph | 3* |
| Volt | 400* |
| Fuse Size A | 10 |
| Rated Power Input kW | 2,4 |
| Refrigerant | |
| Refrigerant | R452 (alternative solutions available) |
| Dimensions | |
| Net Weight kg | 170 kg for the Pump model, 160 kg for the Gravity model. |
| Note | |
| Note | *other voltages and cycles available upon request. XVL 1 Counter PSP is produced by Carpigiani with Quality System UNI EN ISO 9001. All specifications mentioned must be considered approximate; Carpigiani reserves the right to modify, without notice, all parts deemed necessary. |
United Kingdom