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italian gelato
frozen dessert bars/cakes/pastry
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gelato & american ice cream
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hot chocolate & whipped cream
kw 50
granitas, shakes & combo machines
display and storage

Sweet sensations of antique flavours.

Chocolate is the food-temptation of excellence.
When steaming in a mug or topped with a soft mountain of whipped cream it becomes truly irresistible. Yet again the sophisticated technology of Carpigiani rests behind the tastiest recipes, with machines that are elegant to display and practical to use.

The Chocolady is equipped with a special heating system that ensures fast, homogeneous and natural cooking that maintains the taste, density and smell of the chocolate.
Carpigiani Whipped Cream Dispensers are highly versatile and very efficient. These units can cut your whipped topping costs by up to 40%. They are perfect for dispensing whipped cream as a topping, as well as for decorating cakes and making specialty frozen desserts. Unlike most whipped topping systems, our Kwik Whippers feature a patented pressure system that requires no gas propellants. Thanks to the continuous refrigeration, your product will hold its peak for more than 24 hours. Kwik Whipper models work perfectly with both heavy cream and vegetable-based products. They are also flavor-flexible, and capable of producing superior quality mousse and spumone. They are compact, self-contained, and ready to work – all you have to do is place your KW on your counter and plug it in!

KW 50
KW 50
Whipped Topping Dispensers

GBG hot chocolate machines have been designed to heat and mix any kind of drink (tea, coffee, milk, mulled wine, etc.) and chocolate in a special way that ensures its smoothness and thickness. The machines prepare the hot chocolate simply and effortlessly using the professional “bain-marie” method, making for an excellent result and saving time into the bargain.

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