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CHICAGO – THE ART OF MAKING FROZEN DESSERTS HAS ARRIVED On May 2, 2018 Carpigiani Frozen Dessert University will commence courses in Vernon Hills featuring Malcolm Stogo, a world renowned frozen dessert consultant and educator with over 30 years of experience. Courses will be three days of customized training for those who want to enter a new business and or want to improve their skills.
Frozen desserts have a new point of reference in the USA and world. Courses at Carpigiani Frozen Dessert University begin on May 2, 2018 (frozendessertuniversity.com). The courses are designed for those who want to enter a new sweet business or further their knowledge. These new three days courses are focused on a [...]
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ANNOUNCING THE SOFT & GO PLUS FOR U.S. MARKET
Carpigiani, global leading innovator of frozen dessert equipment, is pleased to introduce the Soft & Go Plus model 151. This compact, easy to maintain single flavor, countertop pressurized frozen treat machine provides shops, restaurants and coffee bars with limited space, the opportunity to serve customers delicious soft ice cream, gelato, frozen yogurt, smoothies and frozen cocktails. [...]
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MR ART PLUS HAS OBTAINED THE UL SAFETY AND UL SANITATION CERTIFICATION FOR NORTH AMERICAN MARKET
The Mr Art Plus machine produced by Carpigiani has obtained the UL safety and UL sanitation certification, allowing secure access to the North American market in compliance with applicable standards. [...]
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AND THE WINNERS ARE… THE GELATO WORLD TOUR – AMERICAS EAST STAGE FINALE
• 1st Place: “Amor-Acuyá” by Daniela Lince Ledesma, Dolce Gelato - Medellin – Colombia
• 2nd Place: “Chicago Pothole” by Angelo Lollino & Ali Caine Hung, Vero Coffee & Gelato - Elmwood Park Chicago – Illinois
• 3rd Place: “Rich Chocolate, KOVAL Single-Barrel Organic Bourbon, Ganache Swirl & Maple-Candied Pecans” by Tammy Giuliani, Stella Luna Gelato Café - Ottawa – Canada

[...]
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READY HAS OBTAINED THE UL SAFETY AND UL SANITATION CERTIFICATION FOR NORTH AMERICAN MARKET The Ready 3045 DF US machine produced by Carpigiani has obtained the UL safety and UL sanitation certification, allowing secure access to the North American market in compliance with applicable standards.
The UL Brand indicates that Underwriters Laboratories – an independent product safety certification organization – has tested the Ready machine, stating that it meets the food safety and hygiene requirements demanded by the United States and Canada.
This certification confirms Carpigiani's commitment to compliance and its dedication to the prevention of security-related risks. [...]
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