Labotronic HE-H - Carpigiani

  Soft Serve Consulting presents...LOVE!

  Soft Serve Consulting presents "XMatcha"

  Crystal program & Dispensing door (Anglais)

  Jean-François Devineau e la pâtisserie glacée

  Santi Palazzolo: 100 years of history in pastry

  Sigep 2020 - Day 5

  Sigep 2020 - Day 4

  Sigep 2020 - Day 3

  Sigep 2020 - Day 2

  Sigep 2020 - Day 1

  Stéphane Augé & Alessandro Racca - Gelato Pastry Seminar 2019

  Fabrizio Fiorani- Gelato in fine dining

  Gelato Pastry with Francesco Boccia & Alessandro Racca

  Gelato in fine dining with Lorenzo Cogo (italien)

  Gelato in fine dining with Loretta Fanella (Italien)

  Success story: l'histoire de Nicolas et Guillaume Bouvier

  Carpigiani Services Video (Anglais)

  Davide Oldani – Grana Padano Gelato

  ABC GELATO v2.0 (Anglais)

  Ready Sigep 2017