Events - Carpigiani

Gelato Festival World Masters Awards Golan Chetrit of NYC’s Noi Due Gelato Title of ‘Best Flavor North America 2023’

Chetrit is Among Five Semifinalists Named to Compete in North American Finals in 2025

Gelato Festival World Masters returns to Los Angeles this Labor Day

Tickets Are Now On Sale For The Ultimate End-Of-Summer Event Celebrating The Best Artisanal Gelato In North America, At Ovation Hollywood

Carpigiani @ National Restaurant Association Show

Booth 4811, South Building – McCormick Place, Chicago – From May 20th to 23rd 2023

Carpigiani announces top winners of its New York Gelato Challenge

Carpigiani is proud to announce the three winners of its New York Gelato Festival World Masters challenge, held in Ronkonkoma, New York, at GTI Designs on April 25th

Carpigiani announces top winners of its Los Angeles Gelato Challenge

Carpigiani is proud to announce the top three winners of its Los Angeles Gelato Festival World Masters challenge, held in Los Angeles, California on April 12th

The search for the best gelato and ice cream flavors arrive in Los Angeles. A competition between the best artisans in California

On April 12th, the traveling gelato competition organized by Carpigiani will stop in Los Angeles to select the participants who will move up to the Nort American Semifinals of the Gelato Festival World Masters championship

Carpigiani announces the three best gelato artisans in Canada for the year 2023

The gelato artisans will go on to the next step of the Gelato Festival World Masters, the world championship in search of the best gelato flavors in the 5 continents

Carpigiani announces top winners of its Chicago Gelato Challenge

The gelato artisans will go on to the next step of the Gelato Festival World Masters, the world championship in search of the best gelato flavors in the 5 continents

Gelato Festival World Masters: North American challenges to begin in 2023

Here is the North American calendar of competitions for the new 2022-2025 world championship

HOST 2019 - From Soft Serve to Gelato, Carpigiani's technology at the service of food retail entrepreneurs

Carpigiani booth - Hall 10 - Booth A60 C67 @Fiera Milano Rho on October 18-22, 2019

"Seamist" by Stefano Mosi won the first Gelato Festival stage in LA

The flavor was a hit with the Public Jury as well as the Technical Jury

Gelato Festival Washington D.C. - The winner is "All American" by Savannah G. Lee

The winner will continue the competition and enter a flavor in Gelato Festival American Final 2020

Gelato Festival America returns to Washington D.C.

Gelato chefs from all over the world will compete with original flavors to determine who is the best

Gelato Festival Santa Monica 2018

Pistachio Sicilia by Angelo Lollino is the winner of Gelato Festival Chicago

The winner will go to the Gelato Festival American Final 2020

Gelato Festival London 2019

Gelato Festival Baden-Wien 2019

Gelato Festival Milan 2019

Gelato Festival Turin 2019

Carpigiani - Specialty Coffee

Carpigiani - Fantasticks 4 U

Carpigiani - GELATOlogy Trailer

Carpigiani - Italian Hot Chocolate

Carpigiani - Sigep Rimini Fiera

Carpigiani - SpinTwist

Gelato Festival Europe - Rome 2019 Next Generation

April 13-14, 2019 - Roma

Gelato Festival Europe - Florence 2019

April 6-7, 2019 - Florence, Italy

Gelato Festival Challenge - Czech Republic 2019

Gelato Festival Challenge - 9 april 2019, Prague, Czech Republic

Gelato Festival Challenge - Łódź 2019

April 11, 2019 - Primulator, Łódź (Poland)

Gelato Festival America is shipping up to Boston for the first time ever!

All the gelato you can eat in one day, made by the best, saturday & sunday, June 1st & 2nd

Some like it cold - Portrait - Carla Maria Moretti (ENG)

Some Like It Cold - Portrait - Giorgio Ballabeni (ENG)

Some like it cold - Portrait - Salvino Pappalardo (ENG)

Some like it cold - Portrait - Gaia Mecocci (ENG)

Some like it cold - Portrait - Daniela Baroncini (ENG)

Some like it cold - Portrait - Lavinia Mannucci (ENG)

Gelato World Tour Carpigiani Challenge - Here are the 12 Japanese finalists

On 3-4 April, 25 gelato artisans from Japan took part in the Semifinal in Tokyo

Announcing Hungary’s 2019 Best Gelato Artisans

“Pistachio Fruit” By Ádám Fazekas wins 1st Place and Next Generation

Gelato Festival America 2019 - The best gelato in America is 'Blueberry Basil' by Mike Guerriero

Second Place: Texas Pecan Sea Salt Caramel, by Diego Comparin of Paciugo in Dallas, Texas Third Place: Trinacrium, by Maria Liliana Biondo of uGOgelato in Miami, Florida

At FICO Eataly World the European Gelato Day

On March 24th, a day dedicated to gelato culture celebrated throughout Europe

Announcing Bulgaria’s 2019 Best Gelato Artisan

“Salty Crunch Caramel” by Tzvetina Zaharieva wins the Gelato Festival Challenge in Sofia

Carpigiani @Cafe Asia 2019

21-23 March 2019, Marina Bay Sands - Singapore

Gelato Festival World Ranking

Announcing Indianapolis' Best Frozen Dessert Artisans

Carpigiani @Jiang Nan University in China

Gelato Festival Challenge - Brasil 2019

Gelato Festival Challenge - Brasil 2018

Gelato Festival America - Santa Barbara