Cake and Stick Machines - Carpigiani -

Maestro**** HE

The batch freezer manages a range of quantities from a minimum of 3,5 kg to a maximum of 13 kg per cycle

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Maestro*** HE

The batch freezer manages a range of quantities from a minimum of 2,5 kg to a maximum of 10,5 kg per cycle

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Maestro** HE

The batch freezer manages a range of quantities from a minimum of 1,5 kg to a maximum of 7,5 kg per cycle

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Optional* Crystal Dispensing Door

Dispensing Door ideal for filling pastry and cake molds, as well as takeaway pint containers, for use with the exclusive Crystal program

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Ready 6/9

The machine manages a range of quantities from a minimum of 1 kg to a maximum of 1,5 kg per cycle

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Ready 8/12

The machine manages a range of quantities from a minimum of 1,5 kg to a maximum of 2,5 kg per cycle

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Ready 20 30 WF

The batch freezer manages a range of quantities from a minimum of 3 kg to a maximum of 5 kg per cycle

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Ready 30 45 WF

The batch freezer manages a range of quantities from a minimum of 3,5 kg to a maximum of 7,5 kg per cycle

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Mister Art

The soft serve machine for gelato and sorbets, single-portions and crystal for gelato cakes and gelato on sticks

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Mister Art Plus

The soft serve machine for gelato and sorbets, single-portions and crystal for gelato cakes and gelato on sticks

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