Carpigiani uses technical cookies to improve your browsing and third party cookie to collect usage statistics. We do not use profiling or advertising cookie. Read more
I accept

Home
Language    Zoom
- A  A  + A
  SEARCH  

home | company | products | service | courses | reviews | contacts |
sales network

 
sales network

 
Gelato Museum Carpigiani
 
Gelato University Carpigiani

 
Carpigiani Partner_gelato business plan
 
Gelato Festival

 
Gelato World Tour
 
Gelateria Carpigiani

 
Gelato Pastry University
 
Foodservice Professionals
CARPIGIANI @ JIANG NAN UNIVERSITY: GELATO COMPETITION AND SEMINAR
Carpigiani China organized the first Carpigiani Gelato Cup between October and November involving about 25 students from Jian Nan University in Wuxi. The first prize winner of the final event will participate for free at the Carpigiani Gelato University course at the Bologna headquarters. The second place [...]
Read article

GELATO WORKSHOPS IN HANOI, VIETNAM, WITH PASTRY CHEF GABRIELE VANNUCCI November 28-30, 2018 - Food&Hotel, Hanoi, Vietnam
Carpigiani Gelato University, together with Vietnam Exhibition Servicesand UBM, is organizing special gelato workshops during Food&Hotel Hanoi on November 28-30, 2018 with instructor Gabriele Vannucci Pastry Chef. These workshops also aim to give a unique preparation for the upcoming Vietnamese selections of [...]
Read article

“CHRISTMAS PUDDING” BY SOMERS GIACOPAZZI OF GIACOPAZZI'S IN EYEMOUTH WINS THE GELATO FESTIVAL CHALLENGE IN GLASGOW
• “Christmas Pudding” has been selected among the competing flavours by a jury composed of experts.
• The gelato artisan goes on to the next step of the Gelato Festival World Masters 2021, the world championship in search of the best gelato flavours in the 5 continents.
[...]
Read article

“DON CRISTOFORO” BY SANDRO DE CASTRO OF GELATOLOGY IN LONDON WINS THE GELATO FESTIVAL CHALLENGE IN LONDON
• “Don Cristoforo” has been selected among the competing flavours by a jury composed of experts.
• The gelato artisan goes on to the next step of the Gelato Festival World Masters 2021, the world championship in search of the best gelato flavours in the 5 continents.
[...]
Read article

“BEE HAPPY” BY ANTONIO DE VECCHI AND DANIELE TAVERNA OF GELATO VILLAGE IN LEICESTER WINS THE GELATO FESTIVAL CHALLENGE IN HEREFORD, UK
• "Bee Happy" has been selected among the competing flavours by a jury composed of experts and journalists.
• The gelato artisans go on to the next step of the Gelato Festival World Masters 2021, the world championship in search of the best gelato flavours in the 5 continents.
[...]
Read article

  News archive


  Privacy   |    Site map   |  RSS Feed   Newsfeed   |   © 2018 CARPIGIANI GROUP - Ali Group S.r.l. VAT 10123720962 All rights reserved.