



A shake & sundae heat-treatment combo freezer.
This model allows you to pasteurize one side while keep running the other side
Two independent freezers
It features two independent, high-volume freezers in one compact structure.
If needed, one side can be stopped, while the other side remains in full operation
Super flexibility
This model reaches max 42 days cleaning interval
Optional Configurations
Features & Benefits
Technical Characteristics | |
---|---|
flavour | 1 Soft flavour, 5 Shake flavours |
Mix Delivery System | Pump |
Cylinder Capacity | |
lt | 1,75 lt for Soft; 7 lt for Shake |
Tank Capacity | |
lt | 20+20 |
Hourly production | |
16 oz / 0,4 lt | 170 Shake portions (production capacity depends on the mix used and the room temperature). |
Soft serve (75 gr portions) | 500 Soft Portions (production capacity depends on the mix used and the room temperature) |
Electrical | |
Cooling System | Air, optional water |
Hz | 50* |
Ph | 3* |
Volt | 400* |
Rated Power Input kW | 4,8 |
Refrigerant | |
Refrigerant | R452 (alternative solutions available) |
Dimensions | |
W x D x H cm max | 71,6 x 1'9,8 x 147 |
Net Weight kg | 395 |
Note | |
Note | * other voltages and cycles available upon request. GK3 is produced by Carpigiani with Quality System UNI EN ISO 9001. All specifications mentioned must be considered approximate; Carpigiani reserves the right to modify, without notice, all parts deemed necessary. |