Tre BP Export

Twin twist floor standing pump machine to produce soft ice cream and frozen yogurt

For 50 years soft ice cream has been known as Carpigiani

Legendary reliability
The best-selling of all time with non-stop high performances

Suitable for all locations and climate conditions
Wheel-mounted, it can be located almost everywhere and shifted easily, wherever convenient

Easy to use and clean
Very easy procedure and simple and fast cleaning actions

Features & Benefits

Stainless steel pressurized gear pump in Advanced Thermoplastic Polymer
The pump ensures the best ice cream texture and high quality
Adjustable overrun
With a simple operation, the overrun is adjustable from 40% to 80%
Automatic HOM system
To constantly control the ice cream consistency
3X high efficiency beater
Interchangeable plastic scrapers for a soft, creamy gelato
Direct expansion cooling cylinders
Optimize refrigeration efficiency for fast freeze downtime, less waste of product ensuring higher quality and energy saving
Adjustable ice cream flow
Adjustable product flow to meet your specific dispensing speed and volume requirements
Refrigerated tanks with thermostatic system
To store mix overnight at hygienically ideal temperature
Technical Characteristics
flavour 2+1
Mix Delivery System Pump
Cylinder Capacity
lt 1,35
Tank Capacity
lt 8+8
Hourly production
75 gr portions 426*
Electrical
Cooling System Air, water optional
Hz 50**
Ph 3**
Volt 400**
Fuse Size A 10
Rated Power Input kW 2,7
Refrigerant
Refrigerant R452***
Dimensions
W x D x H cm max 51 x 74 x 144
Net Weight kg 210
Note
Note *production capacity depends on the mix used and the room temperature. **other voltages and cycles available upon request. ***alternative solutions available. Tre BP is produced by Carpigiani with Quality System UNI EN ISO 9001. All specifications mentioned must be considered approximate; Carpigiani reserves the right to modify, without notice, all parts deemed necessary.

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