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Ready 802 G TRU-2

27qt Ice cream and Gelato batch freezer

Dynamic Carpigiani Technology allows you to heat and batch freeze mixtures to produce the best Ice Cream, Gelato, Sorbet, Sherbet, Frozen Custard, Water Ice and more...

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  • SPECIFICATIONS
Electrical
Cooling System Minimum clearance: 43’’ (110 cm) on both side panels and 20’ (51 cm) from the rear panel for proper air circulation.
Dimensions
Net Weight kg WATER VERSION 390 kg (860 lb) net weight, 410 kg (904 lb) crated weight; AIR VERSION 420 kg (926 lb) net weight, 436 kg (961 lb) crated weight.
11 tags

Ready G TRU-2 Crystal Easy way Cakes Artisanal Ice cream Sorbet Premium Custard Artisan Gelato Water Ice Professional Floor-standing



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