Dynamic Carpigiani Technology allows you to heat and batch freeze mixtures to produce the best Ice Cream, Gelato, Sorbet, Sherbet, Frozen Custard, Water Ice and more...
| Electrical | |
|---|---|
| Cooling System | Minimum clearance: 43’’ (110 cm) on both side panels and 20’ (51 cm) from the rear panel for proper air circulation. |
| Dimensions | |
| Net Weight kg | WATER VERSION 390 kg (860 lb) net weight, 410 kg (904 lb) crated weight; AIR VERSION 420 kg (926 lb) net weight, 436 kg (961 lb) crated weight. |
